Join celebrity chefs Susan Feniger, Mary Sue Milliken, Meg Bickford, Dominique Crenn, Gale Gand, hosted by Zac Young and Jamie Gwen for a James Beard Gourmet Four-Course Luncheon. Savor exquisite dishes paired with fine wines while the chefs share insights into their recipes and culinary expertise. A portion of the proceeds supports Friends of the James Beard Foundation.